This surprising documentary follows Jiro, an 85 year old Japanese chef, his Michelin-starred restaurant in the Tokyo underground, and his eager sons. While ostensibly about sushi – and believe me, you’ll learn about sushi and see absolutely gorgeous images of the raw-fish creations – the film’s dramatic impetus is carried by the weight of tradition, the beauty of a labor of love, obsession, and the relationship between father and son. Truly a must-watch.
Chasing the feel of watching The Wolf of Wall Street ? Here are the movies we recommend you watch after The Wolf of Wall Street (2013).
Even before Agnès Varda pivoted to documentary filmmaking, she was a pioneer of French cinema. Her film Sans toit ni loi (Vagabond) is one of her most harrowing dramas.
Varda’s sensibilities as a burgeoning documentarian are apparent as the film opens on the corpse of a woman lying dead in a snow-covered ditch. Through flashbacks, we trace the titular vagabond’s steps to uncover how she ended up alone and dead. The camera follows its subject from a safe distance, as if tracking a wild animal. Alongside the woman, we hitchhike across the French countryside, encountering hostile men, treacherous winter weather, and occasional glimpses of hope, connection, and familiarity. Vagabond succeeds at portraying a complicated woman—Varda understood that women, above all else, are people, with dark interiors, difficult choices, and uncertain impulses.